Thursday, February 14, 2013

Crazy with Chicken

I got a little bored sassy in the kitchen recently.

I took some ideas from Pinterest and got a little crazy.

With chicken.

I'm a wild woman.

I took some chicken breasts, split them.

Packed on some cream cheese, sharp cheddar, and garlic salt.

Flipped the tops back on and added some bacon, with some toothpick assistance.

And then baked it for 35 minutes at 350.

With the last 5 minutes at a Broil.

Are you on the edge of your seat, yet?

It.  Was.  Delicious.

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